Roasted Cauliflower And Aged White Cheddar Gratin

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Closet Cooking
Nutrition per serving    (USDA % daily values)
CAL
571
FAT
130%
CHOL
48%
SOD
55%

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Ingredients for 4 servings

1 large head cauliflower, cut into florets

2 tablespoons oil

salt and pepper to taste

3 tablespoons butter

3 tablespoons flour (rice flour for gluten-free)

1 1/2 cups milk

1/4 teaspoon nutmeg, optional

1 cup aged white cheddar cheese, shredded

1/2 cup panko bread crumbs (gluten free for gluten free)

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