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Hot Buttered Rum-Pecan Cake

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Food.com
Related tags
dessert vegetarian New Year's
Nutrition per serving    (USDA % daily values)
CAL
1648
FAT
209%
CHOL
64%
SOD
115%

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Ingredients for 6 servings

1 1/2 cups sugar

1 cup finely chopped butterscotch chips

2 large eggs

4 tablespoons butter

hot buttered rum

2 cups finely chopped pecans (measure after you chop)

1/4 teaspoon salt

6 tablespoons hot water

1 1/2 lbs ricotta cheese

1 cup sifted cake flour

1 cup sugar

3 tablespoons water

3 tablespoons brown sugar

Cake

1/2 tablespoon lemon juice

1/8 teaspoon cinnamon

1/3 cup rum

frosting

1 1/2 teaspoons baking powder

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