Chicken Tortilla Stew (speedy Version)

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Details

16 Ingredients

• 3 Tbsps extra virgin olive oil (evoo)
• 2 large onions, chopped
• 8 garlic cloves, minced
• 2 jalapeño peppers, seeded and chopped
• 1 Tbsp coriander
• 1/2 Tbsp cumin
• Salt and freshly ground black pepper
• 1 jar good quality roasted tomatillo salsa (16 ozs), (such as Desert pepper Trading Company or Fr...
• 2 qts chicken stock
• 1 can hominy (28 ozs), drained and rinsed
• 1 13.5-oz bag of yellow or white corn tortilla chips
• 1 rotisserie chicken, skin removed, meat removed from the bones and chopped
• 1 bunch cilantro, chopped
• juice of 2 limes
• 3/4 cup sour cream, for garnish
• 1 cup cheddar cheese, shredded