Oola’s Crispy Deep-Fried Ribs

3 faves
More from this source


Add a comment


14 large garlic cloves—8 peeled and smashed, 6 minced

1/2 cup sliced fresh ginger plus 1/4 cup minced (6 ounces total)

6 scallions, thinly sliced, white and green parts separated

4 star anise pods

3 cups soy sauce

2 quarts water

2 cups ginger ale

1/2 cup dry white wine

Strips of zest and juice from 1 navel orange

1 cup granulated sugar

1/2 cup cilantro stems plus 1/4 cup coarsely chopped cilantro

3 racks of baby back ribs (5 1/2 pounds)

1/4 cup vegetable oil, plus more for frying

2 cups lightly packed brown sugar

1 cup ketchup

1 teaspoon crushed red pepper

1/2 cup all-purpose flour

1/2 cup cornstarch

You might also like

Deep Fried Elvis Ravioli
Spoon Fork Bacon
Poori - Deep Fried Indian Bread
Indian Simmer
Squash Blossoms Stuffed With Goat Cheese, Corn...
The Year In Food
Deep-Fried Coke Recipe
Food Republic
Grand Marnier Deep-Fried Bananas Recipe
Food Republic
Deep Fried Courgette Flowers Stuffed With Goats...
Donal Skehan
Deep Fried Green Beans
Butternut Squash And Onion Bhajis
The British Larder
Chocolate Glazed Doughnuts
Joy The Baker
Deep Fried Turkey
A Spicy Perspective