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Double-chocolate Profiteroles

Recipe Details
Nutrition

Details

Cook time:

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7 Ingredients

  • 1/2 cup (1 stick) unsalted butter, cut into pieces
  • 1 Tbsp granulated sugar
  • 1/4 tsp kosher salt
  • 1 cup all-purpose flour, spooned and leveled
  • 5 large eggs
  • 2 pints chocolate ice cream (preferably dark)
  • Dark Chocolate Sauce

Preparation

Read recipe preparation at Real Simple  

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