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Sautéed Green Beans And Pears

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Southern Living
Related tags
sides gluten free vegetarian thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
118
FAT
13%
CHOL
5%
SOD
3%

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Ingredients for 6 servings

1 (12-oz.) package frozen steam-in-bag whole green beans

2 peeled and sliced pears

2 tablespoons butter, melted

2 tablespoons brown sugar

2 tablespoons balsamic vinegar

Salt and freshly ground pepper to taste

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