Ham And Egg Salad

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Ingredients

6 hard-cooked eggs

Salt and freshly ground black pepper

2 ounces thinly sliced baked ham

1 small scallion with 1 inch of green, finely chopped

1 tablespoon finely diced red bell pepper

1 tablespoon coarsely chopped fresh flat-leaf parsley

1/4 cup mayonnaise

2 teaspoons Dijon Mustard

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