Creamy Crab Dip Shooters

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
80
FAT
22%
CHOL
16%
SOD
8%

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Ingredients for 15 servings

1/2 cup sour cream

4 oz (half 8-oz package) cream cheese, softened

1 can (6 oz) fancy pink crabmeat, drained

2 1/2 teaspoons seafood seasoning

1 teaspoon red pepper sauce

1 1/2 teaspoon Worcestershire sauce

Carrot sticks

Celery sticks

Pretzel rods

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