Brussels Sprouts With Pecans

39 faves | 2 recommends
More from this source
Cooking Light

Comments

Wonderful, sweet, sassy taste
6b98eec480c3   •  27 Mar   •  Report
Even good without the pecans
Hillary Mickell   •  26 Oct   •  Report
Add a comment

Ingredients

2 teaspoons butter

1 cup chopped onion

4 garlic cloves, thinly sliced

8 cups halved and thinly sliced Brussels sprouts (about 1 1/2 pounds)

1/2 cup fat-free, less-sodium chicken broth

1 1/2 tablespoons sugar

1/2 teaspoon salt

8 teaspoons coarsely chopped pecans, toasted

You might also like

Roasted Brussels Sprouts With Pecans
Real Simple
Roasted Brussels Sprouts And Cranberries With B...
Cookie and Kate
Shredded Brussels Sprouts With Pecans And Pear
The Year In Food
Grilled Brussels Sprouts With Mustard Dressing
No Recipes
Roasted Brussels Sprouts With Maple Pecans
Marla Meridith
Butternut Squash, Brussels Sprout, And Bread St...
Food52
Brussels Sprouts With Parsnips
Martha Stewart
Smoked Bacon & Pecan Brussel Sprouts
Donal Skehan
Caramelized Tofu Recipe
101 Cookbooks
Brussels Sprouts With Prosciutto And Pecans
Love and Olive Oil