Egg Foo Yung

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
296
FAT
63%
CHOL
235%
SOD
50%

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Ingredients for 4 servings

1/2 cup reduced-sodium chicken broth

1 1/2 tablespoons oyster sauce

1 tablespoon ketchup

1 teaspoon soy sauce

1 teaspoon distilled white vinegar

1 teaspoon cornstarch

1 bunch scallions

8 large eggs

1 teaspoon Asian sesame oil

1/4 pound sliced fresh mushrooms (preferably shiitake)

1 cup fresh bean sprouts (3 ounces)

2 tablespoons vegetable oil

6 ounces peeled cooked shrimp, chopped

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