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Chicken Tacos

Nutrition per serving    (USDA % daily values)
CAL
612
FAT
106%
CHOL
78%
SOD
59%
Uploaded by: Cj Klein

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Ingredients for 4 servings

4 chicken breast

1 taco seasoning

10 tortillas

1  table spoon of butter

toppings

water

Preparation

1.

Slice chicken into strips.

2.

Cook on medium until brown and no pink in the middle.

3.

Add taco seasoning and butter.

4.

Simmer and stir with a little water.

5.

Feast!

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