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Marinated Green Bean And Potato Salad

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Ingredients

3/4 pound green beans, trimmed

1/2 pound wax beans, trimmed

1/2 pound fingerling potatoes, halved lengthwise

1/4 cup white wine vinegar, divided

1 tablespoon extravirgin olive oil

1/2 teaspoon kosher salt, divided

1/2 teaspoon freshly ground black pepper

1 tablespoon minced fresh parsley

2 center-cut bacon slices, cooked and crumbled

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