Shrimp And Arugula Salad

More from this source
Cooking Light

Comments

Add a comment

Ingredients

4 cups loosely packed baby arugula

1 cup (1/4 x 3-inch) julienne-cut red bell pepper

1/2 cup matchstick-cut carrot

3 tablespoons extra-virgin olive oil, divided

2 teaspoons minced fresh rosemary

1/2 teaspoon crushed red pepper

2 garlic cloves, thinly sliced

16 large peeled and deveined shrimp (about 3/4 pound)

3 tablespoons white balsamic vinegar

You might also like

Beet, Avocado, And Arugula Salad With Sunflower...
Whole Living
Green Lentils With Arugula And Asparagus
Not Without Salt
Roasted Broccoli, Arugula And Lentil Salad
Cookie and Kate
Chicken Salad With Apple, Arugula, Pine Nuts An...
The Year In Food
Cherry, Arugula And Quinoa Salad
Cookie and Kate
Orecchiette With Cherry Tomatoes And Arugula
smitten kitchen
Breaded Eggplant With Arugula And Parmesan
Whole Living
Broccoli And Arugula Soup
Joy The Baker
Prosciutto Rolls With Goat Cheese, Arugula And...
Framed Cooks
Arugula And Goat Cheese Pasta Salad
Cookie and Kate