FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Lemon Bar Cheesecake

21 faves
Nutrition per serving    (USDA % daily values)
CAL
651
FAT
121%
CHOL
97%
SOD
22%

Comments

Add a comment

Ingredients for 10 servings

Confectioners' sugar, for garnish

3 8-oz. packages cream cheese, at room temperature

1 cup ricotta

1-1/4 cups granulated sugar

Table salt

2 Tbs. all-purpose flour

3 Tbs. granulated sugar

2 Tbs. finely grated lemon zest

1 Tbs. pure vanilla extract

7 Tbs. unsalted butter, melted

4 large eggs, at room temperature

8 oz. vanilla wafers, finely crushed (2 cups of crumbs)

3/4 cup lemon curd

You might also like

Blueberry-Lemon Ricotta Cheesecake Bars
Our Best Bites
Lemon-Cheesecake Bars
Southern Living
Lemon Blueberry Cheesecake Bars
Bake or Break
Lemon Ripple Cheesecake Bars
Food & Wine
Lemon Blueberry Cheesecake Bars
Real Mom Kitchen
Lemon Cheesecake Bars
McCormick
Lemon-Ginger Cheesecake Bars
Kraft Foods
Philadelphia 3-Step Lemon Cheesecake Bars
Kraft Foods
Easy Lemon Cheesecake Bars
Food.com
Easy - Cheesecake Lemon Bars
Food.com