Druckman Sweet And Sour Chicken Stew

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ChefDruck Musings
Nutrition per serving    (USDA % daily values)
CAL
435
FAT
60%
CHOL
6%
SOD
45%

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Ingredients for 8 servings

1 Chicken, Cut into Pieces (or purchase 2 packages of cut up chicken parts, with skin and bones)

3/4 cups of white wine

2 vidalia onions, finely diced

1 garlic clove, minced

4 carrots, peeled and finely diced

2 green peppers, seeded and cut into 1 inch pieces

1 16-oz bottle of Wish-Bone Russian Dressing (have to leave a little processed goodness!)

1 large jar (18 oz) of apricot jam

1 teaspoon of ancho chili powder

salt and pepper to taste

1 tablespoon of olive oil

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