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Korean Bbq-Style Burgers

7 faves
Nutrition per serving    (USDA % daily values)
CAL
587
FAT
105%
CHOL
49%
SOD
54%

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Ingredients for 5 servings

1.5 lb Ground Beef

3 tbs Garlic, finely minced

3 tbs Ginger, freshly grated

2.5 tbs Soy Sauce

2.5 tbs Brown Sugar

3 tbs green onions, finely minced

2 tsp Sesame Seeds

2 x Ground Black Pepper

2 tsp cooking oil

2 x burger buns

banchan burger bar

tomato slices

lettuce leaves

quick cucumber carrot pickle

kimchi

ketchup

Sriracha chili sauce

Sriracha mayonnaise

hot mustard

1 cup carrots

1 cup cucumber

1 cup yellow pickled radish

1/2 tsp sesame seeds

4 tsps rice vinegar

1/2 tsp sugar

3 tbsp mayonnaise

1 tbsp Sriracha chili sauce to taste

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