Banana Chocolate Chip Mini Muffins

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Parade Magazine
Uploaded by: Parade Magazine Magazine


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1 cup all-purpose flour

½ cup whole wheat flour

¼ cup ground flaxseed or wheat germ

2 tsp baking powder

¼ tsp salt

2 ripe bananas, mashed (about 1 cup)

2 large eggs, beaten

½ cup packed brown sugar

⅓ cup 1% low-fat milk

¼ cup expeller-pressed canola oil

1 tsp vanilla extract

⅓ cup mini, semi-sweet chocolate chips

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