Chicken And Rice

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
893
FAT
132%
CHOL
95%
SOD
78%

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Ingredients for 4 servings

1 can cream of mushroom soup

1 frying chicken , cut into pieces (whether you debone the chicken or not is a matter of personal preference,I leave the bones in,I thin)

1 1/4 cups Minute Rice

1 can cream of chicken soup

1 envelope onion soup mix

2 1/2 cups milk

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