Roasted Fig And Prosciutto Flatbread

8 faves
More from this source
SHAPE Magazine
Uploaded by: Shape Magazine

Comments

Add a comment

Ingredients

8 fresh figs, tough stem removed, halved

1 tablespoon honey

2 cups plus 1 tablespoon balsamic vinegar, divided

1 tablespoon extra-virgin olive oil, divided

1 medium red onion, halved and thinly sliced

1 pound store-bought pizza dough

Salt

4 ounces crumbled chevre (fresh goat cheese)

1 cup arugula

6 slices prosciutto

You might also like

Flatbread With Ricotta, Prosciutto & Snap Peas
Bijouxs
Summer Panini Sandwiches With Balsamic Vinegar
The Naptime Chef
Roasted Fig + Proscuitto Flatbreads
Candice Kumai
Flatbread Stuffed With Cheese And Prosciutto (T...
Epicurious
Fig-And-Prosciutto Flatbreads
Food & Wine
Flatbread Pizza With Prosciutto & Gorgonzola
BBC Good Food
Prosciutto And Artichoke Pizza
Food for my Family
Fig, Prosciutto And Blue Cheese Pizzas
Los Angeles Times
Peach, Prosciutto, Rosemary And Goat Cheese Fla...
Patent and the Pantry
Italian Hero Flatbread
Campbell's Kitchen