Chocolate Pecan Caramel Torte

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Leite's Culinaria
Nutrition per serving    (USDA % daily values)
CAL
906
FAT
240%
CHOL
73%
SOD
12%

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Ingredients for 14 servings

8 1/2 ounces chocolate wafer cookies

2 tablespoons granulated sugar

4 tablespoons unsalted butter, melted

One 16-ounce package bittersweet or semisweet chocolate chips

4 large egg yolks

6 tablespoons strong brewed coffee

1 cup unsalted butter, cut into pieces

1/2 cup granulated sugar

6 large egg whites

4 teaspoons warm water

2 cups (8 ounces) pecans, coarsely chopped

2 cups packed light brown sugar

1 cup unsalted butter

Pinch salt

1/2 to 2/3 cup heavy (whipping) cream, divided

1 1/2 cups (6 ounces) pecan halves

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