Sesame Noodles

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Louanne's Kitchen


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1 napa cabbage, medium shreds

1 onion, sliced into half-moons

2 large red peppers, sliced thinly

1 teaspoon garlic

1 jalapeno or serrano pepper, seeded and sliced thinly (optional)

1 8-oz bag of Shirataki Noodles (rinsed and patted dry)

2 tablespoons light-colored oil

2 green onions, sliced

Peanut Sauce (recipe below)

1 cup unsalted dry roasted peanuts

1/3 cup water

2 cloves garlic, minced

3 teaspoons gluten-free soy sauce

2 teaspoons sesame oil

1- 2 tablespoons agave nectar or brown sugar, to taste

1/2 teaspoon fish sauce (you can leave this out, but it's really yummy)

2 tablespoons lime juice

1-2 teaspoons Thai chili sauce, to taste

1/3 cup coconut milk

Water, to thin

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