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Green Papaya Salad (Som Tam Marakor)

Nutrition per serving    (USDA % daily values)
CAL
4188
FAT
1501%
CHOL
607%
SOD
42%

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Ingredients for 2 servings

3 ounces green papaya, shredded

½ ounce fish sauce

½ ounce lime juice

½ ounce palm sugar

1 ounce roasted unsalted peanuts, ground

½ teaspoon garlic and chili, chopped

10 pieces Thai long beans, cut 1inch length

5 pieces whole grape tomatoes or cherry tomatoes

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