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Cheddar Vegetable Orzo

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Framed Cooks
Related tags
low carb nut free
Nutrition per serving    (USDA % daily values)
CAL
394
FAT
90%
CHOL
34%
SOD
37%
Uploaded by: Kate Jackson

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Ingredients for 2 servings

1 tablespoon canola oil

1 large shallot, chopped

1 cup chicken broth

2 carrots, chopped

1/2 cup orzo pasta

1 small summer squash (yellow or zucchini), shredded

1/2 cup shredded cheddar cheese

Salt and pepper to taste

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