FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Gluten Free Chocolate Sour Cream Cake

17 faves
More from this source
Family Fresh Cooking
Related tags
dessert low fat vegetarian valentines day
Nutrition per serving    (USDA % daily values)
Uploaded by: Family Fresh Cooking


Add a comment

Ingredients for 10 servings

2 cups (220 g) gluten-free Oat flour

1/4 cup (28 g) Unsweetened cocoa Powder

2 teaspoons baking powder

1/2 teaspoon fine sea salt

1/2 cup (170 g) pure maple syrup

1 cup (215 g) full fat sour cream

1 cup milk (I used fat free cow's milk) you can also use a unsweetened vegan milk

1 large egg, whisked

1 teaspoon pure vanilla extract

2 tablespoons coconut oil, melted

Homemade whipped Cream for topping

You might also like

Stout Cupcakes With Chocolate Covered Pretzels
My Baking Addiction
Dark Chocolate Cupcakes With Peanut Butter Mous...
Bakers Royale
White Chocolate Cheesecake With Mixed Berries
Bakers Royale
Super Soft Chocolate Cupcakes With The Best Cho...
Joy The Baker
Chocolate Chip Sour Cream Coffee Cake
smitten kitchen
Chocolate Cherry Brownies
101 Cookbooks
St. Amand Chocolate Cream Cake With Chocolate G...
The Naptime Chef
Slow-Cooker Vegetarian Chili With Sweet Potatoes
Real Simple
Cranberry And White Chocolate Chip Scones
One Hungry Mama
Chocolate Peanut Butter Cheesecake
smitten kitchen