Radish & Cucumber Salad

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
61
FAT
17%
CHOL
0%
SOD
1%

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Ingredients for 6 servings

1 cucumber , halved, peeled and thinly sliced

2.0 tsp sesame seeds , toasted

10 radishes , thinly sliced

1 small red chilli , seeded and finely chopped

60.0ml rice vinegar

1½ tbsp olive oil

½ red onion , finely chopped and soaked in lemon juice for 10 minutes

2.0 tsp sesame oil

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