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Linguine With Spicy Red Clam Sauce

Nutrition per serving    (USDA % daily values)
CAL
907
FAT
43%
CHOL
50%
SOD
145%

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Ingredients for 6 servings

1 tablespoon dried oregano

1 onion , finely chopped

salt , to taste

4 lbs manila clams , scrubbed

1/4 cup fresh flat-leaf parsley , chopped

black pepper , freshly ground and to taste

2 cups clam juice, bottled

2 tablespoons unsalted butter

6 garlic cloves , minced

1 teaspoon crushed red pepper flakes

3 (14 1/2 ounce) cans diced tomatoes with juice

1 1/2 cups dry white wine

2 tablespoons extra virgin olive oil

1 1/2 lbs linguine

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