The Ripper

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Michael Ruhlman
Nutrition per serving    (USDA % daily values)
CAL
277
FAT
31%
CHOL
169%
SOD
8%

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Ingredients for 6 servings

4 cups cider

4 cinnamon sticks

5 cloves (Donna, not a clove fan, insists this be optional.)

10–15 green cardamom pods (or white if you can’t find green)

1.5 cups dark rum

Bitters to taste (I used ”Krangostura” from Bitters Old Men, which is cinnamony. Look for a citrusy or spicy bitters.)

A squeeze of lemon juice, 1/2 teaspoon or so per drink

Orange zest for garnish

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