Roasted Okra With Chili Oil

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Tartelette
Nutrition per serving    (USDA % daily values)
CAL
520
FAT
175%
CHOL
0%
SOD
20%

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Ingredients for 4 servings

1 pound fresh okra

1/2 teaspoon salt

1/4 teaspoon freshly ground pepper

1 tablespoon minced garlic

1 tablespoon red pepper flakes

1 cup olive oil

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