Mince Pie

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Great British Chefs
Nutrition per serving    (USDA % daily values)
CAL
1137
FAT
200%
CHOL
182%
SOD
35%
Uploaded by: Great British Chefs

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Ingredients for 8 servings

500 g of plain flour

250 g of caster sugar

250 g of butter, cubed

2 large eggs

225 g of caster sugar

90 g of ground almonds

180 g of plain flour

7 egg whites, lightly beaten

225 g of butter

2 jars of Organic mincemeat

1 dash of brandy

1 handful of chopped almonds

1 dollop of crème fraîche

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