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Sausage And Egg Breakfast Pizza

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Parade Magazine
Related tags
low carb nut free breakfast
Nutrition per serving    (USDA % daily values)
CAL
699
FAT
145%
CHOL
162%
SOD
47%
Uploaded by: Parade Magazine Magazine

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Ingredients for 6 servings

½ lb bulk sausage

8 eggs

2 Tbsp milk

1 Tbsp butter

1 (16-oz) flatbread crust

⅓ cup grated cheddar cheese

2 cup arugula

1 Tbsp olive oil

1 Tbsp lemon juice

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