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Garlic Chicken Fried Brown Rice

4 faves
Nutrition per serving    (USDA % daily values)
CAL
922
FAT
54%
CHOL
24%
SOD
47%

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Ingredients for 3 servings

1/2 red bell pepper, chopped

8 ounces skinless, boneless chicken breast, cut into strips

4 cloves garlic, minced

1 cup frozen peas, thawed

3 cups cooked brown rice

2 tablespoons vegetable oil, divided

1 tablespoon rice vinegar

2 tablespoons light soy sauce

1/2 cup green onion, chopped

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