Chicken Hash

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3 tablespoons vegetable oil

1 pound bone-in chicken thighs

Salt and pepper

1/2 cup low-sodium chicken broth

1 1/2 pounds potatoes, peeled, cut into 1/2-inch dice

1/2 medium red onion, diced

1/2 medium green bell pepper, seeded and diced

2 scallions, chopped, white and green parts separated

1 clove garlic, minced

1/2 teaspoon dried thyme

1/2 teaspoon paprika

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