Paella-Style Dirty Rice

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
569
FAT
18%
CHOL
0%
SOD
69%

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Ingredients for 4 servings

150 g okra, blanched

350 g long grain rice

2 litres vegetable stock, hot

2 x 400g cans kidney beans in water, drained and rinsed

small handful chopped fresh coriander

1 tbsp oil

2 garlic cloves, crushed

2 handfuls baby spinache

3 celery sticks, chopped

1 onion, sliced

2 tbsp ground cumin

pinch smoked paprika

1 tbsp chopped fresh thyme

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