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Khoresht-E Fesenjan (Chicken And Walnut Stew)

By Saveur
2 faves
Nutrition per serving    (USDA % daily values)
CAL
596
FAT
131%
CHOL
63%
SOD
9%

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Ingredients for 6 servings

¼ cup canola oil

2 lb. boneless, skinless chicken thighs, cut into 2 ½″ pieces

Kosher salt and freshly ground black pepper, to taste

1½ tbsp. ground turmeric

1 large onion, thinly sliced

2 cups finely chopped spinach

1½ lb. walnuts

2 cups pomegranate molasses

¼ cup sugar

Sliced red onion, to garnish

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