Crab And Rocket Sandwiches

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donna hay


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250 g fresh crab meat

½ cup (150g) whole-egg mayonnaise

1 teaspoon wasabi paste

2 tablespoons lime juice

¼ cup chopped green onions (scallions)

sea salt and cracked black pepper

12 slices white bread, crusts removed

100 g rocket (arugula) leaves

1 tablespoon lemon zest

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