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French Apple Cake

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Once Upon A Chef
Related tags
dessert nut free vegetarian yom kippur french
Nutrition per serving    (USDA % daily values)
CAL
382
FAT
56%
CHOL
55%
SOD
19%

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Ingredients for 6 servings

1 cup all-purpose flour, spooned into measuring cup and leveled off with knife

1 teaspoon baking powder

1/4 teaspoon salt

1/2 cup (1 stick) unsalted butter, room temperature

2/3 cup granulated sugar, plus more for sprinkling over cake

2 large eggs

1 teaspoon pure vanilla extract

3 tablespoons dark rum

2 sweet baking apples, peeled, cored and cut into 1/2-inch cubes (such as honeycrisp, fuji or golden delicious)

Confectioners’ sugar (optional)

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