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Chilli Chicken One-Pot

1 fave
Nutrition per serving    (USDA % daily values)
CAL
665
FAT
88%
CHOL
103%
SOD
64%

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Ingredients for 8 servings

265.0g chorizo ring, peeled and thickly sliced

2.0 tbsp olive oil

½-1 tsp dried chilli flakes

16 boneless skinless chicken thighs

4 red peppers , deseeded and cut into large chunks

2 x 400g can chopped tomato

3 x 410g cans red kidney beans , drained

2.0 tsp dried oregano

TO SERVE

good squeeze lime juice

2-3 avocado , skinned and sliced

2 chicken stock cubes

15.0g pack coriander , chopped

2 large onions , halved and sliced

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