Spicy Tomato, Pepper, Cucumber, Mint, And Parsley Salad

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
136
FAT
35%
CHOL
0%
SOD
12%

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Ingredients for 4 servings

3 medium ripe fresh red tomatoes

1/2 English cucumber, quartered lengthwise and finely sliced

1/2 cup tightly packed coarsely chopped purslane or arugula

2 scallions, including most of the green, thinly sliced

1 cup tightly packed coarsely chopped fresh flat-leaf parsley

3 tablespoons chopped fresh mint leaves

1 to 2 tablespoons chopped fresh thyme or savory

2 to 4 jalapeño chiles, seeded and finely diced

2 tablespoons capers, preferably salt-packed, rinsed well and drained (optional)

3 tablespoons fruity extra virgin olive oil

1 tablespoon fresh lemon juice

1 tablespoon balsamic vinegar

2 teaspoons grated lemon zest

Sea salt and freshly ground black pepper

Pinch of sumac (optional)

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