Day Of The Dead Bread

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2 packages dry yeast

1 teaspoon sugar 1/4 cup warm water

4 1/2 cups bread flour (King Arthur is good)

1/2 cup sugar

2 teaspoons salt

1-2 teaspoons aniseed, as desired

Grated rind of 1 orange

1 stick unsalted butter (4 ounces)

3 eggs, room temperature

3/4 cup lukewarm water

1/3 cup orange juice

1 1/2 teaspoons vanilla

1/4 cup finely minced candied orange peel and citron

1 egg yolk beaten with 2 teaspoons water

1/4 cup granulated sugar + 1 teaspoon cinnamon

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