FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Peanut Butter Cup Caramel Shortbread Bars

2 faves


Add a comment


1 c. salted butter at room temperature

1 c. powdered sugar

2 c. all-purpose flour, lightly spooned into measuring cups and leveled with a knife

1 tsp. vanilla

2 c. caramels (1 14-oz. package Kraft caramel or 2 c. homemade caramel)

3 tablespoons cream (see notes above)

3 cups mini Reeseā€™s Peanut Butter Cups (about 1 1/2 11-oz. bags)

You might also like

Shortbread Caramel Brownie Bars
Chocolate Truffle Shortbread Bars
The Kitchn
Espresso-Shortbread Brownie Bars
My Baking Addiction
Salted Nutella Shortbread Bars
Picky Palate
Iced Lemon Poppyseed Shortbread Bars
Picky Palate
Cranberry Streusel Shortbread Bars
Fine Cooking
Marshmallow Chocolate Chip Shortbread Magic Bars
Picky Palate
Elderberry-Lemon Shortbread Bars Recipe
Abe's Market
Raspberry Shortbread Bars
Food & Wine
Lemon Shortbread Bars
Fine Cooking