Almond Arborio Breakfast Porridge With "Sake Citrus" Poached Figs

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8 ounces Arborio Rice

2 cups water

1 tsp EVOO

3-4 cups vanilla almond milk

2-3 Tbsp maple syrup

1 tsp cinnamon

1/2 tsp sea salt

1 tsp vanilla extract

1/4 cup unsalted roasted almonds

10 figs, whole

1 cup water

splash of sake

2 thick orange peel slices

a few whole cloves (I used 4)

2 Tbsp sugar

2 Tbsp orange juice (optional)

1 bay leaf

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