Spanish Devils

More from this source
Food & Wine

Comments

Add a comment

Ingredients

24 Medjool dates

2 ounces dry chorizo, skinned and finely chopped (1/3 cup)

3 ounces Italian Fontina cheese, shredded ( 1/2 cup)

You might also like

Deviled Cucumber Cups
Sunset
Deviled Chicken Wings
Parade Magazine
Deviled Pickled Eggs
Parade Magazine
Devil's Chicken With Mustard And Bread Crumbs
Food & Wine
The Devil's Chicken With Spinach And Caramelize...
Herbie Likes Spaghetti
Deviled Smoked Salmon
SF Gate
Deviled Potato Salad
Best Foods
The Devil’s Chicken
Cookstr
Deviled Potato Salad
Food.com
Devil Curry
AllRecipes.com