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Lamb Curry With Cauliflower And Double Cilantro

5 faves
Nutrition per serving    (USDA % daily values)
CAL
540
FAT
152%
CHOL
41%
SOD
6%

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Ingredients for 4 servings

2 tbsp olive oil

1 tbsp vegetable oil

3/4 cup lamb

1 tsp garlic puree

1 tsp ginger puree

3/4 tsp sugar

2 tsp cilantro

2 cup cauliflower

1 cup coconut milk light

1/2 cup Water

1 x tomatoes can diced

3/4 cup onion

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