Crab And Cactus Taco With Tomatillo Salsa

27 faves
More from this source
The Perennial Plate
Nutrition per serving    (USDA % daily values)
CAL
245
FAT
10%
CHOL
61%
SOD
37%

Comments

Add a comment

Ingredients for 4 servings

4 crabs

3 dried ancho chiles

4 cloves of garlic, diced

1 yellow onion, diced

2 lemons

2 tablespoons black pepper

1 small bunch oregano

salt

2 smaller cactus pads (nopales)

olive oil

1 lime

1 small sweet onion

1 guajillo chili pepper

a big bunch of nasturtium flowers and leaves

1/4 cup minced cilantro

4 tomatillos

1 yellow onion, halved

2 jalapeƱos

You might also like

Breakfast Of CampeĆ³ns: Make These Egg And Cactu...
Food Republic
Crab Tacos
Sunset
Crab Tacos
This Mama Cooks!
Crab Tacos And Lime Cream
Food.com
Grilled Chile-Lime Flank Steak Soft Tacos
Cat Cora
Avocado And Black Bean Tacos
Whole Living
Grilled Shrimp Tacos
Real Simple
Carnitas
The Year In Food
Spicy Portabello Mushroom Tacos
The Naptime Chef
Taco Bites
Cristina Ferrare