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Grilled Steak Salad With Creamy Avocado Dressing

Nutrition per serving    (USDA % daily values)
CAL
579
FAT
80%
CHOL
48%
SOD
58%

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Ingredients for 4 servings

1 lb. boneless beef sirloin steak

Dash of chili powder

8 cups torn mixed salad greens

1 cup cherry tomatoes, halved

1/4 cup sliced red onions

1/4 cup sliced black olives

1/4 cup KRAFT Lite House Italian Dressing

1/2 of a medium ripe avocado, peeled, pitted

20 PREMIUM Saltine Crackers

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