Cheese Danish Pancakes

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Kath Eats Real Food


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1 cup oats

1 cup fat-free cottage cheese

1/4 cup egg whites (NOTE: We’ve tried these with whole eggs and they do NOT work!!)

1/4 cup milk (I use vanilla hemp, you could use soy or skim)

1 small banana pureed in the batter

1 tsp vanilla extract

1 small banana, sliced. Put the slices in while you’re cooking the first side. Flip!

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