Sage And Ricotta Stuffed Chicken

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
428
FAT
40%
CHOL
62%
SOD
27%

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Ingredients for 4 servings

8 slices prosciutto (thin slices)

40 g finely grated parmesan cheese

2 garlic cloves , crushed

4 chicken breast fillets , tenderloin removed

250 g fresh ricotta cheese , well drained

olive oil , for brushing

1 tablespoon shredded sage leaf

1 1/2 teaspoons grated lemon zest

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