Mediterranean Stuffed Tomatoes With Garlic

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
593
FAT
57%
CHOL
18%
SOD
91%

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Ingredients for 4 servings

1 cup finely-cubed French bread

1/2 cup chopped fresh basil

3/4 cup crumbled feta cheese

4 large beefsteak tomatoes

1 tablespoon fresh oregano or 1 tsp dried oregano

1 teaspoon freshly ground black pepper

1/2 cup grated Parmesan cheese

2 bulbs garlic, roasted and cooled

1 tablespoon chile olive oil

1/2 cup coarsely chopped pitted black olives

14 ounces canned water-packed artichoke hearts

and cloves squeezed from skins

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