Bacony Roasted Chickpeas

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Bon Appetit
Nutrition per serving    (USDA % daily values)
CAL
300
FAT
59%
CHOL
13%
SOD
43%

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Ingredients for 8 servings

two 15-ounce cans chickpeas (rinsed, patted very dry)

3 coarsely chopped bacon slices

2 bay leaves

kosher salt

freshly ground black pepper

spoonful of seafood seasoning (such as Old Bay)

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