Broccoli Soup With Crispy Croutons & Goat's Cheese

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BBC Good Food


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1.0l vegetable or chicken stock

50.0g butter

100.0g medium-soft goat's cheese , chopped (rind and all)

2 thick, crustless slices of bread , cubed

900.0g broccoli

generous grating fresh nutmeg or ΒΌ tsp dried

600.0ml full cream milk

1 large onion , finely chopped

1 tbsp olive oil

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